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What do you know about food?
Welcome, trivia enthusiasts! Get ready to put your knowledge of food and drink to the test with this exciting quiz. From fruits to meats, spices to sauces, we will cover a wide range of culinary topics to challenge your taste buds and your brain.

Have you ever wondered what juice is used to keep fruits from turning brown due to exposure to air? Or what is used to make the deliciously creamy spread known as hummus? Perhaps you're curious about where horseradish comes from, or what makes champagne different from other types of wine.

As we delve into the world of food and drink, we'll explore traditional Thanksgiving fare in America, the secret ingredient that makes a dish parmigiana style, and the origins of the tomatillo in cuisine. You'll also have the chance to test your knowledge of exotic spices, grilling techniques, and the cuts of meat used in beloved dishes like bacon.

So grab a snack, pour yourself a drink, and get ready to test your culinary IQ with these challenging questions. Whether you're a seasoned chef or just a food lover at heart, this quiz is sure to tantalize your taste buds and leave you hungry for more. Let's get started!
Question 1 of 10
In America, what type of meat is traditionally served at Thanksgiving celebrations?
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Question 2 of 10
What is used to make hummus?
Question 3 of 10
What is the name of the spice that grows as a tall, tropical green grass with a lemony taste?
Question 4 of 10
What is the small stick used to hold foods together while grilling called?
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Question 5 of 10
Champagne is considered what type of wine?
Question 6 of 10
What juice is used to keep fruits from turning brown due to exposure to air?
Question 7 of 10
From which part of the plant is horseradish made?
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Question 8 of 10
What is added to make a dish "parmigiana" style?
Question 9 of 10
What cut of meat is used for making bacon?
Question 10 of 10
In what type of cuisine is a tomatillo mainly found?
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