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Expert food quiz for top home cooks
Difficulty : Medium Get 6/10 correct to pass the quiz
Question 1 of 10
A traditional loaf of bread is cooked in what way?
Question 2 of 10
Which of the following is a stuffed pasta dish?
Question 3 of 10
which county gives its name to the batter pudding on a Sunday roast?
Question 4 of 10
Which of these is a sweet bread originating from France?
Question 5 of 10
Where is the /"Cordon Bleu/" school of cooking located?
Question 6 of 10
Rack, neck fillet or loin chop are cuts of which meat?
Question 7 of 10
Corn syrup is an ingredient in which of these pies?
Question 8 of 10
Which of these is the traditional drink of Greece?
Question 9 of 10
The most popular flavour of popcorn is?
Question 10 of 10
What is the name given to a sushi roll wrapped in rice and then in avocado?