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10 question quiz : Food and Cooking!
Question 1 of 10
What word means removing fish from the bones?
Question 2 of 10
Which type of food poisoning can be caught from undercooked chicken?
Question 3 of 10
Savoy is a type of which vegetable?
Question 4 of 10
What is the main ingredient of the Russian soup called borscht?
Question 5 of 10
What other vegetable is combined with potato for a Vichysoisse soup?
Question 6 of 10
What type of food is Japanese udon?
Question 7 of 10
What can be stem, crystallised or ground?
Question 8 of 10
Loukoumades are honey doughnuts from which country?
Question 9 of 10
What T is the name of a flat ribbon of pasta?
Question 10 of 10
What fruit is an essential ingredient of an Eton Mess dessert?